|
|
Earlier this month the City of Portland conducted soil testing at the Libbytown Community Garden and found elevated levels of arsenic and benzo(a)pyrene (BaP). Each garden has a unique history, and while testing had been done previously, this testing – which measured the levels of more than 90 potential contaminants – was more comprehensive.
The ground may be frozen and farms blanketed in snow, but Cultivating Community’s staff are hard at work preparing for the season ahead.
Winter is coming and the end of the garden season is here This is a reminder to all of our community gardeners that it is time to fill out your fall checkout forms. The forms are due by next Wednesday,…
We’re all absorbing a lot of news right now, and it’s not a time to add to the noise. We do, however, want to share how Cultivating Community’s work is impacted by the uncertainty and loss of federal funding and how we are approaching our work moving forward. We’re going to keep growing good food and building community.
Temperatures are rising, the sap is flowing, seeds have arrived for ~40,000 culturally important starts, and community garden registration begins next week. This all means one thing: The growing season is right around the corner!
August is the peak season for local growers. With abundant produce available at local markets it’s also the perfect time to celebrate last week’s National Farmers Market Week.
In March 2025, the federal government announced the termination of Local Food Purchase Assistance (LFPA), a program that supported historically underserved farmers by distributing thousands of pounds of produce to low-income communities and schools.
In the face of increasing challenges Cultivating Community, New Roots Cooperative Farm, and Somali Bantu Community Association’s Liberation Farms are standing together to support immigrant and BIPOC farmers who have been and are systematically excluded from federal resources and access to food and land. Please join us in supporting local food!